This 210 mm Gyuto by Shiro Kamo uses damascus steel with a VG-10 core steel and a red sandalwood handle. Gyuto is a Japanese chef knife, which makes it more universal in its use around the kitchen.
Blade Length 210 mm Handle Length 127 mm Blade Height 51 mm Spine Thickness 2 mm Overall Weight 168 g Overall Length 360 mm
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- Additional Information
Brand Shiro Kamo Width 1 Length 14 1 No
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